{"id":6208,"date":"2016-03-03T14:51:16","date_gmt":"2016-03-03T13:51:16","guid":{"rendered":"http:\/\/palomo.net\/ca\/el-sector-de-la-hosteleria-y-la-restauracion-mantiene-su-ritmo-de-recuperacion\/"},"modified":"2016-03-03T14:51:16","modified_gmt":"2016-03-03T13:51:16","slug":"el-sector-de-la-hosteleria-y-la-restauracion-mantiene-su-ritmo-de-recuperacion","status":"publish","type":"post","link":"https:\/\/palomo.net\/ca\/el-sector-de-la-hosteleria-y-la-restauracion-mantiene-su-ritmo-de-recuperacion\/","title":{"rendered":"EL SECTOR DE LA HOSTELER\u00cdA Y LA RESTAURACI\u00d3N MANTIENE SU RITMO DE RECUPERACI\u00d3N"},"content":{"rendered":"<p><strong>El sector de la hosteler\u00eda y la restauraci\u00f3n<\/strong> <strong>mantiene su ritmo de recuperaci\u00f3n:<\/strong> crecer\u00e1 previsiblemente alrededor del 3,5% en 2016. Por eso la <strong>Asociaci\u00f3n de Empresas de Gran Consumo<\/strong> (<strong>Aecoc<\/strong>) ha solicitado al futuro Gobierno que no suba los <strong>impuestos<\/strong> que afecten al <strong>consumidor<\/strong>. Ha declarado durante el Congreso, que la crisis ha sido una aut\u00e9ntica &#8220;sangr\u00eda&#8221; para las<strong> microempresas<\/strong> del sector Horeca, del que ha destacado su papel y potencial empleador. Las <strong>empresas de hosteler\u00eda y restauraci\u00f3n<\/strong> han creado 250.000 puestos de trabajo en los \u00faltimos dos a\u00f1os, es decir alrededor del 20% del empleo generado en Espa\u00f1a.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El sector de la hosteler\u00eda y la restauraci\u00f3n mantiene su ritmo de recuperaci\u00f3n: crecer\u00e1 previsiblemente alrededor del 3,5% en 2016. Por eso la Asociaci\u00f3n de Empresas de Gran Consumo (Aecoc) ha solicitado al futuro Gobierno que no suba los impuestos que afecten al consumidor. Ha declarado durante el Congreso, que la crisis ha sido una [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":6206,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[34],"tags":[],"class_list":["post-6208","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticies"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>EL SECTOR DE LA HOSTELER\u00cdA Y LA RESTAURACI\u00d3N MANTIENE SU RITMO DE RECUPERACI\u00d3N - Palomo Consultors<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/palomo.net\/ca\/el-sector-de-la-hosteleria-y-la-restauracion-mantiene-su-ritmo-de-recuperacion\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"EL SECTOR DE LA HOSTELER\u00cdA Y LA RESTAURACI\u00d3N MANTIENE SU RITMO DE RECUPERACI\u00d3N - Palomo Consultors\" \/>\n<meta property=\"og:description\" content=\"El sector de la hosteler\u00eda y la restauraci\u00f3n mantiene su ritmo de recuperaci\u00f3n: crecer\u00e1 previsiblemente alrededor del 3,5% en 2016. 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